Donation of the food for the cooking classes on an ongoing basis.
Guest lecture on your aspect of the industry; present training, internship opportunities; PT job opportunities, etc. to the extent you have or might offer such.
Sponsor a Food Project curricular module for 8 weeks. Ex. Cooking, Farming, Table Talks, etc.
($1,500 per 8 week module)
Sponsor a youth for 8 weeks kitchen training & ServSafe classes.
Sponsor the full Food Project Programing for 8 weeks.
($13,500 per Full Session)
Transition Kitchen Sponsorship
Sponsor 30 Day Training for up to 20 people
($5,000 per Month)
Round Up Program
Restaurant owners can participate in our Round Up program adding $.25 to each check helping to support The Food Project on a monthly basis. [ LEARN MORE ]
Microgreens - Offer potential distribution of City Weeds’ microgreens, with favorable economics and a willingness to accept micros from varying branded producers; this would support jobs/income for the neighborhood beyond farmers’ markets.
Prepared Food - Once the kitchen is open we can begin to set up a social enterprise where we can start to produce food that can be sold to local corner stores and business partners. Profit would go back into funding The Food Project.
NOTE: All donations are tax deductable. U Empower of Maryland is a non-profit organization with 501(c) (3) statuts