Registration

RESERVE YOUR SPOT TODAY $160

Believe in Music: 8-Session After-School Rap Camp
Starts in March 2025
ONLY 10 SPOTS
This 8-session curriculum is designed to help young aspiring rappers (ages 12-16) learn the foundations of rap music, from creating sounds to recording and performing. Each session builds upon the last, ensuring that students develop confidence, technical skills, and artistry.

Session 1: Learning & Creating Sounds
Session 2: Expanding Vocabulary & Versatility
Session 3: Pronunciation & Delivery Styles
Session 4: Writing a Hook (The Catchiest Part!)
Session 5: Writing a Verse (Telling Your Story)
Session 6: Memorization & Performance Readiness
Session 7: Studio Recording & Song Structure
Session 8: Performance & Stage Presence

By the end of the program, each student will have an original recorded song, performance experience, and a roadmap to continue their rap career. This isn’t just learning rap—it’s artist development.

For questions call 443.690.1694

CLASS REGISTRATION

COMING SOON

Sprouts Academy (ages 5-13)
COMING SOON
Join us for an engaging afterschool STEM experience that seamlessly integrates education from the garden to the table. At SPROUTS ACADEMY, youth in grades 4th-8th will embark on a journey to explore and understand the connections between healthy communities, bodies, and minds.

Food Production Program (Ages 14-24)
COMING SOON
Engage in a comprehensive food production education experience, where students actively participate in preparing community meals, packing, and delivery. Gain valuable skills in food safety, ensuring a foundation for responsible and effective food handling.

FULL

The Grind Leadership Program (Ages 16-24)
Embark on a hands-on educational journey tailored for youth leaders aspiring to pursue careers in food services. Acquire essential knowledge in food safety, cooking fundamentals, leadership, finance, and hospitality by taking charge of a popup restaurant. This immersive experience empowers young leaders to develop practical skills while fostering a passion for the culinary arts.