https://www.youtube.com/watch?v=qfEAiROVyH0
Michelle Suazo, Executive Director of The Food Project, discusses the importance of the organization’s role in the community. On July 25, the Orioles announced a three-year initiative with CareFirst BlueCross BlueShield in support of The Food Project, a Baltimore organization that brings cooking, farming, restaurant skills, job opportunities, sustainable food sources, mentorship, and hope to the youth of Southwest Baltimore. The Orioles and CareFirst have pledged funds over the next three years to provide jobs within The Food Project. The positions that will be funded include an operations manager, kitchen manager, meal deliverer, and Seedy Nutty Granola production manager.
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